Peach Almond Smoothie
 
Prep time
Cook time
Total time
 
Author:
Serves: 1
Ingredients
  • 1 cup/ about 250 grams frozen peaches
  • 1 cup / 67 grams kale leaves massages, torn, and hard stems removed
  • ½ cup/ 142 grams Greek yogurt
  • ½-1 cup/ 120-240 ml peach nectar
  • 2 tablespoons/32 grams almond butter (add less then adjust if worried about taste or calories)
Instructions
  1. Put all ingredients into a blender.
  2. Blend on high until smooth. (Or as smooth as your blender will allow) Add more nectar and blend again if you'd like the smoothie to be less thick.
  3. Pour into a glass and drink with a straw. Makes 1 large serving or two small servings.
Recipe by Cooking is Messy at https://www.cookingismessy.com/2016/05/24/peach-almond-smoothie/